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	<title>CutandBaste.com &#187; tomatoes</title>
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	<link>http://www.cutandbaste.com</link>
	<description>Original recipes created from (mostly) local NYC area ingredients</description>
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		<title>Morocco: La Pause</title>
		<link>http://www.cutandbaste.com/2009/03/morocco-la-pause/</link>
		<comments>http://www.cutandbaste.com/2009/03/morocco-la-pause/#comments</comments>
		<pubDate>Thu, 12 Mar 2009 11:17:37 +0000</pubDate>
		<dc:creator>Thomas Kelly</dc:creator>
				<category><![CDATA[Moroccan]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[avacado]]></category>
		<category><![CDATA[cous cous]]></category>
		<category><![CDATA[mint]]></category>
		<category><![CDATA[oranges]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[tagine]]></category>
		<category><![CDATA[tart]]></category>
		<category><![CDATA[tea]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[tomatoes]]></category>

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		<description><![CDATA[www.lapause-marrakech.com















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<p><img class="alignnone" style="border: 1px solid black;" title="la pause" src="http://farm4.static.flickr.com/3649/3348228451_d9b1acc5ef_o.jpg" alt="" width="775" height="445" /></p>
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<p><img class="alignnone" style="border: 1px solid black;" title="mint tea" src="http://farm4.static.flickr.com/3431/3348227597_b23393815a_o.jpg" alt="" width="775" height="489" /></p>


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		<title>Pizza with pesto, heirloom tomatoes and squash</title>
		<link>http://www.cutandbaste.com/2008/07/pizza-with-pesto-heirloom-tomatoes-and-summer-squash/</link>
		<comments>http://www.cutandbaste.com/2008/07/pizza-with-pesto-heirloom-tomatoes-and-summer-squash/#comments</comments>
		<pubDate>Wed, 23 Jul 2008 15:58:38 +0000</pubDate>
		<dc:creator>Thomas Kelly</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Summer]]></category>
		<category><![CDATA[Pizza]]></category>
		<category><![CDATA[squash]]></category>
		<category><![CDATA[tomatoes]]></category>

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		<description><![CDATA[

Pizza dough (store bought or grilled)
Marinara sauce
Basil pesto
Bacon
Goat cheese and parmesean reggiano
Thinly sliced tomatoes and squash (or whatever other veggies are in season and look good)



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Related posts:<ol><li><a href='http://www.cutandbaste.com/2009/09/grilled-pizza-with-hen-of-the-woods-mushrooms/' rel='bookmark' title='Permanent Link: Grilled Pizza with Hen of the Woods Mushrooms'>Grilled Pizza with Hen of the Woods Mushrooms</a> <small>Ingredients: 4 strips of bacon, thinly sliced 1 cup of...</small></li>
</ol>

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<ul>
<li>Pizza dough (store bought or <a href="http://www.tkfoodjournal.com/?p=81">grilled</a>)</li>
<li>Marinara sauce</li>
<li>Basil pesto</li>
<li>Bacon</li>
<li>Goat cheese and parmesean reggiano</li>
<li>Thinly sliced tomatoes and squash (or whatever other veggies are in season and look good)</li>
</ul>


<p>Related posts:<ol><li><a href='http://www.cutandbaste.com/2009/09/grilled-pizza-with-hen-of-the-woods-mushrooms/' rel='bookmark' title='Permanent Link: Grilled Pizza with Hen of the Woods Mushrooms'>Grilled Pizza with Hen of the Woods Mushrooms</a> <small>Ingredients: 4 strips of bacon, thinly sliced 1 cup of...</small></li>
</ol></p>
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